Is Red's Artisan Sandwich Croissant Uncured Bacon With Egg & Cheese Low FODMAP?

This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's a maybe for low FODMAP

  • wheat
  • natural flavorings
  • celery powder
  • natural flavors
  • +2 more

wheat

Dietitian note

Wheat and wheat flour do not have a known low FODMAP serving size. However, small portions of many wheat-based foods (bread, cereal, pasta etc.) do have a low FODMAP portion (check the Monash app for more details). While we recommend limiting wheat during the elimination phase, you may want to consider testing your tolerance with a small portion when symptoms are well managed.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • tapioca
  • rice
  • quinoa
  • maize

+2 more in the app

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Ingredients

Croissant (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid], Water, Butter [cream, Natural Flavors], Sugar, Eggs, Dry Whole Milk, Yeast, Salt, Acacia, Sodium Stearoyl Lactylate, Corn Syrup, Malted Barley Extract, Enzymes), Egg Patty (whole Egg, Whole Milk, Corn Starch, Sea Salt, White Pepper), American Cheese ([cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Apo-carotenal And Beta-carotene [color]), Uncured Bacon (no Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Powder. Pork, Water, Salt, Cane Sugar, Natural Flavorings [celery Powder, Sea Salt]). contains Egg, Milk and Wheat. It may also contain Sesame and Soy.

Check Red's Artisan Sandwich Croissant Uncured Bacon With Egg & Cheese against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Bread · Whole

Flavor
SavoryUmamiButtery
Texture
FlakyCreamy
Commonly used for
BreakfastSandwichOn The Go