Is Remano Sundried Tomato Pesto Low FODMAP?
Description
Concentrated pesto delivers a tangy, savory profile with bright acidity. The spreadable, slightly coarse texture includes small bits for mouthfeel. Common uses include spreading on bread, mixing into hot pasta, topping pizzas, and enhancing sandwiches or dips. Some shoppers report consistent flavor and convenient jar packaging experience across multiple purchases.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Concentrated pesto delivers a tangy, savory profile with bright acidity. The spreadable, slightly coarse texture includes small bits for mouthfeel. Common uses include spreading on bread, mixing into hot pasta, topping pizzas, and enhancing sandwiches or dips. Some shoppers report consistent flavor and convenient jar packaging experience across multiple purchases.
Ingredients
Rehydrated Sundried Tomatoes (50%), Sunflower Oil, Basil (7.5%), Tomato Paste, Cashews (2.5% ) Grana Padano Cheese (1.5%) (milk, Salt, Enzymes (rennet, Lysozyme (from Egg))), White Wine Vinegar, Salt, Beetroot Juice Concentrate, Acidity Regulator (330). Contains Cashews, Milk And Egg. May Contain Peanuts And Other Tree Nuts.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.