RICE PILAF RICE, PASTA, HERBS AND SEASONINGS, RICE PILAF

Description

Rice pilaf is a versatile side dish made from a combination of rice and pasta. It is commonly paired with chicken, lamb, pork, and fish. With a quick and easy preparation time of just 17 minutes, rice pilaf is a convenient choice for many. It contains 7 grams of protein per serving, making it a nutritious option. People appreciate rice pilaf for its great taste and its ability to complement a variety of dishes. It is considered a pantry staple and is favored for its versatility and ability to go well with everything.

Ingredients

Parboiled Long Grain Rice, Wheat Flour, Salt, Hydrolyzed Soy Protein, Natural Flavor (Contains Milk And Soy), Torula Yeast, Monosodium Glutamate, Onions, Hydrolyzed Corn Protein, Chicken Broth, Chicken Fat, Chicken, Spices, Turmeric (Color), Disodium Guanylate, Disodium Inosinate, Garlic, Chives, Ferric Orthophosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Turmeric Extract (Color), Folic Acid, Dried, Contains Milk, Soy And Wheat

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free