Is Romaine Salinas Chef Salad With Ham & Turkey Low FODMAP?

Ingredients

Iceberg Lettuce, Romaine Lettuce, Egg, Ham, Water Added (cured With Water, Salt, Dextrose, Modified Potato Starch, Sodium Phosphates, Potassium Lactate, Sugar, Corn Syrup, Sodium Erythorbate, Sodium Nitrite, Sodium Diacetate), Turkey Breast (golden Brown Turkey [turkey Breast, Pan Roast Turkey Breast, Water, Contains 2% Or Less Of Potassium Lactate, Salt, Dextrose, Sodium Phosphates, Sodium]), Grape Tomatoes, Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Cheddar Cheese (cheddar Cheese [pasteurized Milk, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Red Cabbage, Carrot. Contains Egg, Milk.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

About this product

Vegetable · Pouch