Rumi's Passion Challah Bread
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Ingredients
Gluten Free Flour Mix (white Rice Flour, Tapioca Starch, Millet Flour), Water, Non-gmo Canola Oil, Eggs, Tapioca Syrup, Yeast, Ground Flaxseed, Xanthan Gum, Sea Salt, Pea Protein, Citrus Fiber, Enzymes. Contains: Eggs. Processed In Facility And Equipment That Also Processes All Types Of Nuts, Soy, Corn, Eggs.
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Diet Compatibility
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