SALT & VINEGAR KETTLE COOKED POTATO CHIPS, SALT & VINEGAR
Description
Thick kettle-cooked chips deliver a hearty, rigid crunch with a pronounced tang and sharp acidity; seasoning is bold and lingering. Commonly eaten as a casual snack, lunchside accompaniment, or party offering. Customer reviews note consistent crispness and strong flavor; some report overly intense acidity or uneven seasoning across batches occasionally.
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Description
Thick kettle-cooked chips deliver a hearty, rigid crunch with a pronounced tang and sharp acidity; seasoning is bold and lingering. Commonly eaten as a casual snack, lunchside accompaniment, or party offering. Customer reviews note consistent crispness and strong flavor; some report overly intense acidity or uneven seasoning across batches occasionally.
Diet Compatibility
Ingredients
POTATOES, SAFFLOWER OIL AND/OR SUNFLOWER OIL, MALTODEXTRIN, SEA SALT, ORGANIC WHEY, WHITE DISTILLED VINEGAR, SUGAR, CITRIC ACID, LACTIC ACID. CONTAINS: MILK.
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Combine as many as you need
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Free to download • No credit card required