SEAFOOD TARTAR GOURMET SAUCE WITH CAPERS AND DILL, SEAFOOD TARTAR

Description
Creamy, tangy sauce with a mildly chunky texture, commonly used as a dip, sandwich spread, and accompaniment to fried or grilled seafood. Reviews frequently note balanced acidity, herbaceous undertones, and convenient packaging; some consumers mention pronounced briny or salty notes and varying texture preferences across purchases and serving occasions regularly.

Description
Creamy, tangy sauce with a mildly chunky texture, commonly used as a dip, sandwich spread, and accompaniment to fried or grilled seafood. Reviews frequently note balanced acidity, herbaceous undertones, and convenient packaging; some consumers mention pronounced briny or salty notes and varying texture preferences across purchases and serving occasions regularly.
Diet Compatibility
Ingredients
Soybean Oil, Water, Cucumbers, Eggs, White Distilled Vinegar, Salt, Mustard Seed, Lemon Juice, High Fructose Corn Syrup, Onions, Corn Syrup, Sugar, Xanthan Gum, Spices, Natural Flavors, Preservatives (Sodium Benzoate, Sorbic Acid), Garlic, Modified Corn Starch, Dillweed, Citric Acid, Celery, Turmeric, Capers, Peppers (Green Bell, Red Chili), Parsley, Potassium Sorbate (Preservative), Pimento, Calcium Disodium EDTA (Retains Product Freshness).
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