Is Siggi's Plant-Based Coconut Blend Toasted Coconut Gluten Free?
Description
Moderately sweet, toasted and nutty flavor with a creamy yet slightly fibrous texture; reviewers often mention a smooth mouthfeel with occasional graininess. Commonly spooned into bowls, paired with granola or fruit, stirred into smoothies, or used as a spread; users cite consistent flavor and convenient single-serve packaging and versatile use.
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Description
Moderately sweet, toasted and nutty flavor with a creamy yet slightly fibrous texture; reviewers often mention a smooth mouthfeel with occasional graininess. Commonly spooned into bowls, paired with granola or fruit, stirred into smoothies, or used as a spread; users cite consistent flavor and convenient single-serve packaging and versatile use.
Ingredients
Coconut Milk (water, Coconut Cream), Pea Protein, Care Sugar, Coconut Cream, Coconut Oil, Macadamia Nuts, Tapioca Flour, Natural Flavour, Fruit Pectin, Live Active Cultures. Contains: Tree Nuts (coconut, Macadamia).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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