Is siggis Yogurt Non Fat Strained Icelandic Style Skyr Plain - 24 Oz Dairy Free?
Description
Dense, tangy plain Icelandic-style strained yogurt offers a very thick, creamy texture and pronounced tartness. Consumers commonly use it for breakfasts with fruit or granola, smoothies, dips, sauces, and baking. Reviews often note its rich consistency and tangy flavor, praising versatility while occasionally mentioning strong tartness and concentrated thickness overall.
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Description
Dense, tangy plain Icelandic-style strained yogurt offers a very thick, creamy texture and pronounced tartness. Consumers commonly use it for breakfasts with fruit or granola, smoothies, dips, sauces, and baking. Reviews often note its rich consistency and tangy flavor, praising versatility while occasionally mentioning strong tartness and concentrated thickness overall.
Ingredients
Pasteurized Skim Milk, Live Active Cultures, Live Active Cultures: S, Thermophilus, L, Delbrueckii Subsp, Bulgaricus, B, Lactis, L, Acidophilus, L, Delbrueckii Subsp, Lactis, Pasteurized Skim Milk, L, Delbrueckii Subsp, Lactis
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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