Is Sonoma Gourmet Olive Oil Extra Virgin California Basil & Parmesan - 8.5 Fl. Oz. Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving.

Description

Herbaceous, savory oil with a smooth, medium-bodied texture that coats foods evenly. Commonly used for drizzling over salads, finishing pasta, dipping bread, and elevating roasted vegetables. Reviewers note flavorful herb-and-cheese character suited to finishing dishes, with occasional comments about varying intensity between bottles reported by shoppers and easy portion control.

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Why it's not low FODMAP

organic garlic

organic garlic

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

green tips of spring onion
green tips of leek
green tips of scallion
chive

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Description

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500K+ users • 4.6★ rating

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Ingredients

Organic Extra Virgin Olive Oil, Organic Basil, Organic Parmesan Cheese (Organic Ultured Milk, Salt, Enzymes), Organic Spices, Sea Salt, Organic Garlic, Citric Acid

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.