Is Specially Selected 2 Caramelised Biscuit Cheesecakes Gluten Free?
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Ingredients
Caramelised Biscuit (22%) (wheat Flour, Sugar, Palm Oil, Candy Sugar Syrup, Rapeseed Oil, Raising Agent: Sodium Carbonates; Salt, Ground Cinnamon), Caramelised Biscuit Ganache (22%) (wheat Flour, Sugar, Rapeseed Oil, Sunflower Oil, Palm Oil, Candy Sugar Syrup, Emulsifier: Lecithins (rapeseed); Raising Agent: Sodium Carbonates; Salt, Flavouring, Ground Cinnamon, Acid: Citric Acid), Cream Cheese (9%) (cream Cheese (milk), Modified Maize Starch, Salt), 0.2% Fat Soft Cheese (milk) (9%), Pasteurised Egg White (white Egg), Acids: Citric Acid, Sodium Citrates; Thickeners: Guar Gum, Xanthan Gum; Preservative: Potassium Sorbate), Skimmed Milk, Sugar, Invert Sugar Syrup, Palm Oil, Maize Starch, Wheat Flour, Modified Maize Starch, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polysorbate 80; Colour: Carotenes; Stabiliser: Guar Gum; Starch. Contains Wheat, Milk, Egg. May also contain Almonds, Hazelnuts, and Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.