No. This product is not gluten free as it lists 3 ingredients that contain gluten.

Is Specially Selected 2 Melt In The Middle Katsu Cod Fishcakes Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten.
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Ingredients

ATLANTIC COD (Gadus morhua) (32%) (Fish), Potato, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Coconut Milk, Water, Rapeseed Oil, Onion, Coconut Flakes, Dried Potato, Spring Onion, Honey, Salt, Coriander, Ginger Purée, Rice Flakes, Sunflower Oil, Black Onion Seeds, Cornflour, Garlic Purée, Maize Starch, Yeast, Turmeric Powder, Cider Vinegar, Wheat Gluten, Wheat Flour, Paprika, Fenugreek Seeds, Mustard Seeds, Coriander Seeds, Ground Black Pepper, Chilli Powder, Cumin Seeds, Fennel Seeds, Caraway Seeds, Garlic Powder, Celery Seeds, Poppy Seeds, Potato Starch, Onion Powder. Contains Wheat, Mustard, Celery.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seafood · Patty, Frozen

Flavor
SavorySpicy
Texture
GooeySoft
Commonly used for
SnackingCookingMeal PrepSandwich
Gluten Free? Specially Selected 2 Melt In The Middle Katsu Cod Fishcakes | Spoonful