Is M&S Lemon Curd Sponge Roll Gluten Free?

Ingredients

Lemon Curd (33%) (Sugar, Pasteurised Whole Egg, Butter (Milk), Concentrated Lemon Juice, Water, Lemon Oil, Gelling Agent: Agar, Salt), Sugar, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (Milk), Pasteurised Egg, Humectant: Glycerol, Dextrose, Dried Glucose Syrup, Dried Skimmed Milk, Glucose Syrup, Raising Agent: E450, Sodium Bicarbonate, Cornflour, Salt, Butter Oil (Milk), Emulsifier: E471, Soya Lecithin, Pasteurised Egg White, Colour: Curcumin

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

M&S Lemon Curd Sponge Roll is available at 1 retailer