Is Tate's Bake Shop Butter Crunch Cookies - 7oz Low FODMAP?

Description
These thin, crisp cookies offer a pronounced buttery crunch and sweet, caramelized notes, with a light, shattering texture praised by reviewers. Commonly eaten with coffee or tea, used for snacking or dessert accompaniment, customers note consistent crunch, portability, occasional packaging breakage during shipping, and favorable value for repeat purchases.

Description
These thin, crisp cookies offer a pronounced buttery crunch and sweet, caramelized notes, with a light, shattering texture praised by reviewers. Commonly eaten with coffee or tea, used for snacking or dessert accompaniment, customers note consistent crunch, portability, occasional packaging breakage during shipping, and favorable value for repeat purchases.
Ingredients
Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Brown Cane Sugar, Butter, Toffee (Sugar, Butter, Rice Syrup, Soy Lecithin, Salt), Eggs, Natural Vanilla Flavor, Sea Salt, and Baking Soda
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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