Is Tesco Vegetable Tikka Masala With Rice 450G Low FODMAP?

Ingredients

Cooked Rice (Water, Basmati Rice), Vegetables, Cauliflower, Carrot, Green Bean, Peas, Red Pepper, Onion, Water, Tomato, Single Cream (Milk), Yogurt (Milk), Coconut Cream, Garlic Puree, Ginger Puree, Rapeseed Oil, Muscovado Sugar, Butter (Milk), Salt, Cornflour, Coriander Powder, Concentrated Lemon Juice, Paprika, Green Chilli Puree, Tomato Puree, Ground Garam Masala (Coriander Powder, Cinnamon Powder, Cumin Powder, Cardamom, Clove Powder, Fennel, Dill), Chilli Powder, Cumin Seeds, Cumin Powder, Turmeric Powder, Cardamom Powder, Onion Seeds, Fennel Seeds, Colours (Turmeric Extract, Paprika Extract), Cardamom Pods, Black Pepper, Bay Leaf

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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