Is Tf Snack Tray Picnic In The Park - 5.28 Oz Low FODMAP?

Ingredients

Grapes, Apples (Apples and Calcium Ascorbate [to Maintain Freshness and Color]), Mild Cheddar Cheese Cubes (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Flax & Sea Salt Crackers (Unbleached Enriched Wheat Flour [Unbleached Wheat Flour, Ascorbic Acid {Natural Dough Conditioner}, Niacin {Vitamin B-3}, Iron {Ferrous Sulphate}, Thiamine Mononitrate {Vitamin B-1}, Riboflavin (Vitamin B-2), Folic Acid], Flax Seeds, Extra Virgin Olive Oil, Organic Cane Sugar, Sea Salt, Baking Powder, Rosemary Extract, Water), Almonds, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Dark Chocolate 60% Cacao (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin, Vanilla Extract).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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