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The French Oven Two Layer Eggless Black Forest Cake

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INGREDIENTS

Sugar, Wheat Flour, Vegetable Oil, Water, Cocoa Powder, Liquid Invert Sugar, Wheat Starch, Modified Milk, Wheat Gluten, Baking Powder, Modified Corn Starch, Salt, Sodium Steroyl-2-lactylate, Psyllium Husk, Xanthan Gum, Guar Gum, Natural Flavor Icing: Water, Palm Oil, Modified Palm Oil, Mono And Diglycerides, Polysorbate 60, Glucose-fructose, Glucose Syrup, Dextrose, Sodium Caseinate, Modified Cellulose, Soya Protein Concentrate, Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Artificial Flavor And Natural Colour (Contains Milk And Soya), Potassium Sorbate, Sodium Benzoate, Cherry Filling: Cherries, Citric Acid, Calcium Chloride, Permitted Colours (Allura Red & Brilliant Blue), Sodium Benzoate,contains: Wheat, Milk, Soy, Sulphite

ALLERGENS

Wheat, Milk, Soy, Sulphite, Milk And Soya), Potassium Sorbate, Sodium Benzoate, Cherry Filling: Cherries, Citric Acid, Calcium Chloride, Permitted Colours (Allura Red & Brilliant Blue), Sodium Benzoate

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