Is The Skinny Food Co. Skinny Wafer Lemon Flavour Low FODMAP?
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Why it's not low FODMAP
- inulin
- maltitol
- isomalt
- wheat
- flavourings
- grated coconut
- wheat flour
- +1 more
inulin
Dietitian noteInulin, derived from the chicory plant, is often used to boost fiber and sweetness in processed foods. It is high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
+4 more in the app
Every flagged ingredient, explained
Notes and swaps for all 8 flagged ingredients, plus low FODMAP products to buy instead.
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Ingredients
Sweeteners (Polyols*: Isomalt, Maltitol), Palm Oil, Fortified Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Nicotinic Acid), Coconut Oil, Inulin, Rice Flour, Modified Potato Starch, Grated Coconut, Emulsifier (Soya Lecithin), Salt, Raising Agent (Sodium Carbonates, Ammonium Carbonate), Acid (Lactic Acid), Flavourings (Vanilla, Lemon). Contains Wheat, including cereals containining Gluten. May also contain Rye, Peanuts, Hazelnuts, Milk and Egg.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Snack · Sheet