Is thinkThin High Protein Bar, Brownie Crunch, 20g Protein, 5 Ct Vegan?
Description
The thinkThin High Protein Bar Brownie Crunch is a popular choice for those looking to limit their intake of certain ingredients. With 20 grams of protein, this bar provides a good source of protein without the heaviness. Made with the crunch of almonds and the sweetness of chocolate, it satisfies cravings without being too sweet. The bar is also free of sugar, gluten, and genetic engineering. With 230 calories and 0 mg of cholesterol, it is a nutritious option. Customers appreciate the fact that it is not too heavy and love its taste.
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Description
The thinkThin High Protein Bar Brownie Crunch is a popular choice for those looking to limit their intake of certain ingredients. With 20 grams of protein, this bar provides a good source of protein without the heaviness. Made with the crunch of almonds and the sweetness of chocolate, it satisfies cravings without being too sweet. The bar is also free of sugar, gluten, and genetic engineering. With 230 calories and 0 mg of cholesterol, it is a nutritious option. Customers appreciate the fact that it is not too heavy and love its taste.
Ingredients
Protein Blend (Soy Protein Isolate, Calcium Caseinate, Whey Protein Isolate), Maltitol, Coating (Maltitol, Cocoa Butter, Chocolate, Sodium Caseinate, Milk Fat, Soy Lecithin, Natural Flavor, Salt), Glycerin, Almonds, Water, Soy Crisps (Soy Protein Isolate, Tapioca Starch), Alkalized Cocoa, Sunflower Oil, Sunflower Lecithin, Natural Flavors, Chocolate, Sea Salt
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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