Is Torani Flavoring Syrup Salted Caramel -- 12.7 Freeze Dried Low FODMAP?
Description
Freeze-dried caramel with a salty finish offers pronounced sweet-and-salty profile with a light, brittle texture that reconstitutes or dissolves into hot and cold liquids; commonly used to flavor coffee, lattes, milkshakes, baked goods, and ice cream; reviewers note strong flavor, easy use, and occasional complaints about clumping or excessive sweetness.
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Description
Freeze-dried caramel with a salty finish offers pronounced sweet-and-salty profile with a light, brittle texture that reconstitutes or dissolves into hot and cold liquids; commonly used to flavor coffee, lattes, milkshakes, baked goods, and ice cream; reviewers note strong flavor, easy use, and occasional complaints about clumping or excessive sweetness.
Ingredients
Pure Cane Sugar, Water, Natural Flavors, Salt, Citric Acid, Sodium Benzoate (To Preserve Freshness), Potassium Sorbate (To Preserve Freshness), Caramel Color
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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