Is Trader Joe's Indian Fare Kitchari Low FODMAP?

Description
Mildly spiced, savory and earthy flavors combine with a soft, porridge-like texture featuring tender bits and occasional firmer pieces. Commonly served as a warm main or side and often reheated; reviewers mention convenience and comforting qualities while noting mixed opinions on seasoning intensity and simple preparation methods plus easy reheating.
Why it's not low FODMAP
- dried garlic
- fennel
- amaranth
- green peas
- red pumpkin
- +1 more
dried garlic
Dietitian noteGarlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+2 more in the app
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Description
Mildly spiced, savory and earthy flavors combine with a soft, porridge-like texture featuring tender bits and occasional firmer pieces. Commonly served as a warm main or side and often reheated; reviewers mention convenience and comforting qualities while noting mixed opinions on seasoning intensity and simple preparation methods plus easy reheating.
Ingredients
Water, Pearl Millet, Split Mung Beans, Red Pumpkin, Carrot, Green Peas, Brown Rice, Sunflower Oil, Rolled Oats, Amaranth, Finger Millet, Salt, Ginger, Green Chili, Ground Spices (red Chili Pepper, Cumin, Fennel, Green Cardamom, Cinnamon, Black Pepper, Star Anise, Mace, Black Cardamom, Fenugreek Seed,clove), Ground Mustard, Ground Cumin, Lemon Juice Powder, Dried Garlic, Ground Turmeric, Ground Black Pepper, Dried Curry Leaves. May Contain Traces Of Milk, Soy, Wheat, Peanut, Cashew, Coconut.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Frozen Meal · Frozen, Pouch


