Is Trader Joe's Vegan Caramelized Onion Dip Low FODMAP?

Ingredients

DAIRY FREE CREAM CHEESE ALTERNATIVE (WATER, COCONUT OIL, MODIFIED POTATO STARCH, CONTAINS 2% OR LESS OF CHICKPEA PROTEIN, SALT, SODIUM CITRATE, CITRIC ACID [ACIDIFIER], LACTIC ACID [ACIDITY REGULATOR], GUAR GUM, XANTHAN GUM, YEAST, NATURAL FLAVOR, YEAST EXTRACT, SUNFLOWER OIL, CULTURED DEXTROSE [TO PRESERVE], MALTODEXTRIN), CARAMELIZED ONIONS (ONION, WATER, CANOLA OIL, BALSAMIC VINEGAR, BROWN CANE SUGAR), WATER, DEHYDRATED ONION, AGAVE SYRUP, VEGETABLE BASE (SAUTEED VEGETABLES [CARROT, CELERY, ONION, TOMATO], SEA SALT, YEAST EXTRACT, SUNFLOWER OIL, NATURAL FLAVORS), CULTURED DEXTROSE (TO PRESERVE), GARLIC POWDER, SEA SALT, LACTIC ACID (ACIDITY REGULATOR), WHITE PEPPER, ONION POWDER, DEHYDRATED THYME, NATURAL FLAVOR.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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