Is Traditional Medicinals Echinacea Plus Organic Low FODMAP?

Ingredients

MEDICINAL INGREDIENTS: Each tea bag (1.5g) contains: organic purple coneflower herb (Echinacea purpurea) 1,065 mg, organic purple coneflower root (Echinacea purpurea) extract (6:1) 37.5 mg, equivalent to 225 mg of purple coneflower, organic narrow-leaf echinacea herb (Echinacea angustifolia) 30 mg. NON-MEDICINAL INGREDIENTS: Organic West Indian lemongrass leaf (Cymbopogon citratus), organic spearmint leaf (Mentha spicata).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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