Is VANILLA COOKIES & CREAM DESIGNER WHEY ADVANCED 100% WHEY PROTEIN POWDER, VANILLA COOKIES & CREAM Low FODMAP?

This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's a maybe for low FODMAP

  • natural flavors
  • grass fed rbgh-free whey protein concentrate
  • non-gmo prebiotic vegetable fiber
  • designer whey performance proteins

natural flavors

Dietitian note

Natural flavors in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are probably low FODMAP. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

INGREDIENTS: DESIGNER WHEY PERFORMANCE PROTEINS (GRASS FED RBGH-FREE WHEY PROTEIN CONCENTRATE, GRASS FED RBGH-FREE WHEY PROTEIN ISOLATE, L-GLUTAMINE, L-LEUCINE, TAURINE, L-PHENYLALANINE), NON-GMO PREBIOTIC VEGETABLE FIBER*, NATURAL FLAVORS, ELECTROLYTE REPLENISHMENT BLEND (CALCIUM PHOSPHATE, MAGNESIUM OXIDE, SODIUM CHLORIDE), SUNFLOWER LECITHIN, MONK FRUIT, DRIED CREAM EXTRACT, STEVIA LEAF EXTRACT, ZINC GLUCONATE, ENERGY OPTIMIZER BLEND (CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, THIAMIN MONONITRATE, RIBOFLAVIN, DIGESTIVE ENZYMES), PROBIOTICS (LACTOBACILLUS ACIDOPHILUS, B. LONGUM, L. PLANTARUM), VITAMIN E (AS MIXED TOCOPHEROLS), VITAMIN D3 (CHOLECALCIFEROL).

Check VANILLA COOKIES & CREAM DESIGNER WHEY ADVANCED 100% WHEY PROTEIN POWDER, VANILLA COOKIES & CREAM against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Supplement · Powder

Flavor
VanillaSweet
Texture
Powdery
Commonly used for
DrinkingBreakfastMeal PrepSnacking