Is Voortman Bakery Oatmeal Raisin Cookies Low FODMAP?
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Ingredients
Enriched Flour (wheat, Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Grain Oat, Vegetable Oil (canola, Palm, Palm Kernel), Raisin, Brown Sugar, Invert Sugar, Water, Sugar, Interesterified Soybean Oil, Oat Flour, Egg, Glycerine, Modified Corn Starch, Dried Glucose Syrup, Cinnamon, Salt, Baking Soda, Natural Flavor, Nonfat Dry Milk, Soy Lecithin. Contains Egg, Milk, Soy and Wheat. It may also contain Coconut, Almond, Pecan and Bioengineered Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.