Is Lactitol Vegan?

Avoid

No. Lactitol is a sweetener made from whey or other sources of dairy.

Lactitol and the Vegan Diet

Lactitol is a sugar alcohol that is commonly used as a low-calorie sweetener. It is derived from lactose, which is a sugar found in milk. Lactitol provides about 40% of the sweetness of sugar and is often used in sugar-free candies, baked goods, and ice creams. It is considered a low-calorie substitute because it is not fully absorbed by the body, thus providing fewer calories than regular sugar.

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How Spoonful reviews ingredients

  • Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
  • Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
  • Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
  • Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.

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