Is Levulose Gluten Free?

Safe

This ingredient is generally considered compatible with a Gluten Free diet.

Levulose and the Gluten Free Diet

Levulose, more commonly referred to as fructose, is a monosaccharide sugar that is naturally present in many fruits, vegetables, and honey. It is used both as a standalone sweetener and as a component of sucrose (table sugar). In the context of FODMAPs, fructose is considered a high FODMAP ingredient because it can be poorly absorbed in the small intestine, leading to digestive discomfort in some individuals, particularly those with irritable bowel syndrome (IBS).

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Frequently Asked Questions

Foods That Commonly Contain Levulose

Fruits (e.g., apples, pears, watermelon)
Sweeteners (e.g., high fructose corn syrup)
Honey
Fruit juices

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