Is Betty Crocker Rich & Creamy Frosting Dark Chocolate - 16 Oz Low FODMAP?
Description
Rich dark chocolate flavor with a smooth, creamy texture that spreads easily for frosting cakes, cupcakes, cookies, brownies, or as a filling and dip. Reviewers commonly note consistent thickness, easy application, and good chocolate taste; some mention strong sweetness while others praise convenience and reliable performance across many purchases overall.
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Description
Rich dark chocolate flavor with a smooth, creamy texture that spreads easily for frosting cakes, cupcakes, cookies, brownies, or as a filling and dip. Reviewers commonly note consistent thickness, easy application, and good chocolate taste; some mention strong sweetness while others praise convenience and reliable performance across many purchases overall.
Ingredients
Sugar, Water, Partially Hydrogenated Soybean And Cottonseed Oil, Cocoa Processed With Alkali, Corn Starch, High Maltose Corn Syrup, Contains 1% Or Less Of: Salt, Distilled Monoglycerides, Polysorbate 60, Citric Acid, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Artificial Flavor, Nonfat Milk, Freshness Preserved By Potassium Sorbate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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