Is BLUEBERRY, APPLE & BLACKCURRANT FLAVOURED CLOD WATER ENHANCER, BLUEBERRY, APPLE & BLACKCURRANT Low FODMAP?
Description
Blueberry, apple and blackcurrant notes present a sweet-tart flavor profile; the enhancer is a concentrated, slightly viscous liquid that disperses into cold or sparkling water. People commonly add small amounts to water, iced drinks, or cocktails for quick flavoring. Reviews often cite strong concentration, easy dosing, and occasional artificial aftertaste.
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Description
Blueberry, apple and blackcurrant notes present a sweet-tart flavor profile; the enhancer is a concentrated, slightly viscous liquid that disperses into cold or sparkling water. People commonly add small amounts to water, iced drinks, or cocktails for quick flavoring. Reviews often cite strong concentration, easy dosing, and occasional artificial aftertaste.
Ingredients
Red Hibiscus, Natural Apple, Blueberry And Blackcurrant Flavours With Other Natural Flavours, Beetroot, Rosehips, Natural Flavour (Steviol Glycosides), Orange Peel
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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