Is Cake up Low FODMAP?

Ingredients

Wheat Flour, Sugar, Eggs, Sunflower Oil, Whey powder, Strawberry pulp, High fructose syrup, Glucose syrup, Humectants (Glycerin, Sorbitol, Propylene glycol), Skimmed Milk Powder, Emulsifiers (Soy lecithin, Mono and diglycerides, Sodium stearoyl lactylate), Salt, Raising agents (Sodium acid pyrophosphate, Sodium bicarbonate), Acidity regulator (Citric acid), Preservative (Potassium sorbate), Stabilizers (Xanthan gum), Artificial color (Allura F, C Red No. 40), Artificial flavor, Strawberry, Butter flavor, Vanilla, Strawberry, Milk, Soy

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Snack · Piece