Is Cary's® Sugar Free Low Calorie Syrup 24 fl. oz. Bottle Gluten Free?
Description
Maple-flavored syrup with a smooth, viscous pour and glossy appearance. Reviewers commonly report a sweet, slightly artificial maple taste and moderate thickness that coats pancakes, waffles, French toast, yogurt, and ice cream; also used as a coffee sweetener or baking drizzle. Customers note consistent bottle flow and value overall.
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Description
Maple-flavored syrup with a smooth, viscous pour and glossy appearance. Reviewers commonly report a sweet, slightly artificial maple taste and moderate thickness that coats pancakes, waffles, French toast, yogurt, and ice cream; also used as a coffee sweetener or baking drizzle. Customers note consistent bottle flow and value overall.
Ingredients
Water, Sorbitol, Cellulose Gum, Natural and Artificial Flavors, Salt, Caramel Color, Sodium Benzoate and Potassium Sorbate (to Preserve Freshness), Sucralose, Phosphoric Acid, Acesulfame Potassium, Aspartame (Phenylketonurics: Contains Phenylalanine), Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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