Is Clevelands Own Little Italy Pasta Sauce Pasta Sauce, Marinara Low FODMAP?
Description
Bright, savory marinara presents balanced acidity and mild sweetness, with a smooth yet slightly chunky texture that coats pasta evenly. Commonly used as a sauce for spaghetti, a pizza base, dipping accompaniment, or casserole component. Reviewers frequently note authentic flavor, steady consistency, and practical jarred packaging and convenient everyday use.
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Description
Bright, savory marinara presents balanced acidity and mild sweetness, with a smooth yet slightly chunky texture that coats pasta evenly. Commonly used as a sauce for spaghetti, a pizza base, dipping accompaniment, or casserole component. Reviewers frequently note authentic flavor, steady consistency, and practical jarred packaging and convenient everyday use.
Ingredients
vine ripened tomatoes, onions, garlic, extra virgin olive oil, romano cheese (sheep's milk, cultures, rennet), salt, black pepper and spices
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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