Is Dakota's Pride Dark Red Kidney Beans Gluten Free?
Description
Dark red kidney beans deliver a hearty, earthy flavor with a firm yet creamy texture; commonly used in chilis, salads, and stews, reviewers often note consistent firmness after cooking, reliable can quality, good value, and versatility, while some report occasional texture variability between batches and appreciate simple pantry storage options.
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Description
Dark red kidney beans deliver a hearty, earthy flavor with a firm yet creamy texture; commonly used in chilis, salads, and stews, reviewers often note consistent firmness after cooking, reliable can quality, good value, and versatility, while some report occasional texture variability between batches and appreciate simple pantry storage options.
Ingredients
Prepared Dark Red Kidney Beans, Water, Salt, Sugar, Calcium Chloride (Firming Agent), Calcium Disodium EDTA (To Protect Color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.