Is Harvey Nichols Mexican Snack Mix Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

milk
milk powder
onion powder
garlic
onion
soya
black beans
salted black beans
milk protein
+7 more

milk

Dietitian note

Cow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

Note by Vanessa Vargas, RDN, LDN

Use instead

lactose-free cow's milk

+12 more in the app

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Ingredients

Mexican mix (85%), [peanuts, (53%), corn, rice, starch (potato, wheat, corn, tapioca), vegetable oils (sunflower, soy, palm, rapeseed, oregano), wheat flour, salt, spices (black pepper, chillies, cumin, onion, paprika, turmeric, garlic, oregano), sugar, maltodextrin, tomato powder, onion powder, lecithine (sunflower, soy), whey powder (milk), yeast extract, flavours, milk powder, red beet concentrate, rosemary extract, glucose syrup, vegetable fat (palm), milk protein, colour (carotene, paprika extract, curcum), acidity regulator (citric acid), acid (citric acid, sodium acetate ), stabiliser (potassium phosphates, polyphosphates), emulsifier (mono- and di-glycerides of fatty acids, sodium stearoyl lactate], salted black beans (15%), [black beans (soya) (98%), salt].� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � ��

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.