Is Jon Jon Foods Belgium Bursts Low FODMAP?


Ingredients
Maize Starch, Margarine [animal Fat, Sunflower Oil, Water, Salt, Milk Solids, Emulsifiers (471, 322-soy), Antioxidant (370b-soy), Natural Colour (160a), Natural Flavour], Icing Sugar, Raspberry Jam [sugar Apple, Water, Raspberry, Stabiliser (440), Acidity Regulators (330, 331), Preservative (202), Natural Flavour, Colours (132, 124), Mineral Salts (341, 452)], Icing [sugar, Vegetable Oil, Water, Glucose, Maltodextrin, Maize Starch, Emulsifiers (435, 471. 492, 322-soy), Humectant (1520), Flavour Stabilisers (413, 415), Colours (102, 122, 123), Preservative (211. 202)], Modified Maize Starch (1422), Egg, Golden Syrup, Rice Flour, Spices, Raising Agents (450.500), Soy Flour. Contains Milk Solids, Egg, Soy.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


