Is Kraft Calorie-Wise Greek With Feta & Oregano Low FODMAP?
Description
Creamy, tangy dressing with a savory, herbed finish; smooth, pourable texture coats greens evenly. Commonly used on salads, as a vegetable dip, sandwich spread, or pasta-salad binder. Reviewers frequently note bold flavor and convenience, with occasional comments about saltiness or a thinner-than-expected consistency and occasional packaging concerns from online shoppers.
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Description
Creamy, tangy dressing with a savory, herbed finish; smooth, pourable texture coats greens evenly. Commonly used on salads, as a vegetable dip, sandwich spread, or pasta-salad binder. Reviewers frequently note bold flavor and convenience, with occasional comments about saltiness or a thinner-than-expected consistency and occasional packaging concerns from online shoppers.
Ingredients
Water, Vegetable Oil, Sugar/glucose-fructose, Vinegar, Salt, Garlic, Seasonings, Spices, Feta Cheese (milk), Romano Cheese, Xanthan Gum, Potassium Sorbate, Phosphoric Acid, Calcium Disodium Edta. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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