No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients could contain gluten depending on the source.

Is Lee Kum Kee Recipe Base Honey & Soy Stir-fry Chicken 120g Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients could contain gluten depending on the source.
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Description

Sweet-savory recipe base produces a glossy, slightly sticky glaze that caramelizes during high-heat stir-frying, coating chicken evenly and yielding tender, flavorful bites. Commonly used for quick weeknight stir-fries, marinades, and glazing vegetables, reviewers note ease of use and reliable flavor, while some mention it can be sweet for certain tastes.

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Ingredients

Sugar, Water, Honey (12%), Soy Sauce (11%) (Water, Salt, Soybeans, Wheat, Colour (150a), High Fructose Corn Syrup), Tomato Paste, Yeast Extract (Yeast Extract, Water, Salt, Maltodextrin, Sugar), Onions, Salt, Modified Corn Starch (1422), Dehydrated Garlic, Acidity Regulator (270), Stabiliser (415), Flavour Enhancers (631, 627)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Lee Kum Kee Recipe Base Honey & Soy Stir-fry Chicken 120g is available at 2 retailers

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About this product

Sauce · Pouch

Flavor
SavorySweetSaltyUmami
Texture
Liquid
Commonly used for
CookingMarinadingStir FryMeal Prep