No. This product is not gluten free as it lists 2 ingredients that contain gluten and 8 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Marie Callenders Frozen Dinner Steak & Roasted Potatoes 11.9 Ounce Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 8 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Roasted Red Potatoes (Potatoes, Canola, Soybean Oil, Salt, Spice, Sodium Acid Pyrophosphate), Mushroom Gravy (Water, Mushrooms, Modified Corn Starch, Onions, Beef Flavor (Cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates (Onion, Carrot, Celery), Salt, Sugar, Corn Starch, Lactic Acid, Flavors), Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter (Cream, Salt), Flavoring), Seasoned Cooked Beef And Binder Product (Beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Flavor (Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil), Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Green Beans, Water, Contains 2% Or Less Of: Fried Onions (Onions, Palm Oil, Wheat Flour, Salt, Dextrose), Soybean Oil, Modified Corn Starch, Mushroom Flavor (Sauteed Mushrooms, Salt, Natural Flavors, Butter (Cream, Salt), Sugar, Modified Corn Starch), Wheat Flour, Flavoring, Nonfat Dry Milk, Whey Protein Concentrate, Yeast Extract, Salt, Sugar, Contains: Milk, Wheat

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Marie Callenders Frozen Dinner Steak & Roasted Potatoes 11.9 Ounce | Spoonful