Is MEDITERRANEAN LAYER DIP Low FODMAP?
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Ingredients
GARBANZO BEANS (GARBANZO BEANS, WATER), ROMA TOMATOES, CANOLA OIL, BASIL, WATER, TOMATO PASTE, TAHINI (SESAME SEEDS), CONTAINS 2% OR LESS OF: ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, PUMPKIN SEEDS, EXTRA VIRGIN OLIVE OIL, SALT, RED WINE VINEGAR, SUGAR, BALSAMIC VINEGAR, CARROT FIBER, XANTHAN GUM, CARRAGEENAN, GUM ARABIC, CALCIUM LACTATE, CITRIC ACID, SPICES, ASCORBIC ACID, NATURAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE (ADDED TO MAINTAIN FRESHNESS).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.