Is Milton's Craft Bakers Everything Gourmet Baked Crackers Low FODMAP?
Description
Crisp, thin crackers deliver a bold, savory seasoning and pronounced crunch, often used for snacking, cheese boards, dips, and soups. Customers commonly praise sturdy texture that holds toppings and report flavorful seasoning; some reviewers note occasional breakage in shipping and that the seasoning intensity may be strong for some tastes.
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Description
Crisp, thin crackers deliver a bold, savory seasoning and pronounced crunch, often used for snacking, cheese boards, dips, and soups. Customers commonly praise sturdy texture that holds toppings and report flavorful seasoning; some reviewers note occasional breakage in shipping and that the seasoning intensity may be strong for some tastes.
Ingredients
enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin, folic acid), whole wheat flour, sunflower oil, grains (corn, oats, wheat bran), sugar, seasoning (poppy seeds, caraway seeds, sesame seeds, dehydrated onion), cane syrup, onion powder, ammonium bicarbonate, garlic powder, salt, monocalcium phosphate, sodium bicarbonate, enzymes
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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