Is Miss Jones Baking Co. Pumpkin Bread & Muffin Mix, Icing & Topping Kit Low FODMAP?
Why it's a maybe for low FODMAP
- pumpkin
- natural flavor
- wheat flour
pumpkin
Dietitian noteAmerican pie pumpkins (including canned pumpkin) can be high or low FODMAP depending on serving size. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
Use instead
- japanese pumpkin
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Ingredients
Mix: Wheat Flour, Cane Sugar, Pumpkin, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-gmo Corn Starch, Monocalcium Phosphate), Tapioca Starch, Cinnamon, Xanthan Gum, Salt, Ginger, Natural Flavor, Cloves, Nutmeg, Cream Cheese Flavored Icing: Sugar, Invert Sugar, Water, Gum Arabic, Natural Flavor, Soy Lecithin (emulsifier), Salt, Citric Acid, Cinnamon Streusel Topping Mix: Cane Sugar, Cinnamon Contains Wheat and Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Bread · Powder


