Is Nancy's Organic Probiotic Kefir Low Fat Cultured Milk Strawberry Vegan?

Ingredients

Calcium, Iron, Potassium, Organic Pasteurized Lowfat Milk, Organic Pasteurized Nonfat Milk, Organic Sugar, Water, Organic Strawberry Puree, Organic Strawberry Flavor, Organic Inulin, Lactase Enzyme, Citric Acid, Organic Fruit and Vegetable Juice Concentrate (color). Live Cultures (including 12 probiotic strains: Bifidobacterium lactis BB-12, L. acidophilus LA-5, L. rhamnosus LGG®, L. rhamnosus LB3, L. casei [2 isolated strains], L. rhamnosus [2 isolated strains], L. acidophilus [2 isolated strains]), Bifidobacterium lactis [2 isolated strains]). contains Milk.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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