Is Organic Lentil Vegetable Soup - BPA Free Low FODMAP?

Description
Hearty, savory flavor with subtle earthiness; smooth broth balance and tender, chunky texture create a satisfying mouthfeel. Commonly served as a quick lunch, light dinner, or warming snack. Reviewers note consistent seasoning, convenient reheating, and dependable portion size; packaging is frequently described as secure and easy to store for households.

Description
Hearty, savory flavor with subtle earthiness; smooth broth balance and tender, chunky texture create a satisfying mouthfeel. Commonly served as a quick lunch, light dinner, or warming snack. Reviewers note consistent seasoning, convenient reheating, and dependable portion size; packaging is frequently described as secure and easy to store for households.
Ingredients
Vegan, : Filtered Water, Organic Onions, Organic Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Organic Balsamic Vinegar, Spices, Organic Black Pepper, 100% Pure Herbs And Spices (Does Not Contain Additives), Individuals With Food Allergies: This Product Is Made In A Facility That Produces Foods Containing Wheat, Milk, Soy, Tree Nuts And Seeds, Amy's Kitchen Does Not Use Any Peanuts, Fish, Selfish Or Eggs
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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