RESTAURANT-STYLE PAD THAI WITH RICE NOODLES, CHICKEN, CARROTS, AND BROCCOLI. STIR-FRIED IN A SALTY-SWEET TAMARIND SAUCE AND TOPPED WITH CILANTRO AND TOASTED PEANUTS MEAL KIT, WEEKNIGHT CHICKEN PAD THAI WITH SEARED VEGETABLES
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Diet Compatibility
Ingredients
Chicken Breasts, Rice Noodles (Rice, Water), Sweet Tamari Sauce (Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Sugar), Broccoli, Carrot, Egg, Peanuts (Peanuts, Sunflower Oil, Salt), Tamarind Concentrate (Tamarind, Water, Sodium Benzoate (As Preservative), Cilantro.
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