Is Rokeby Farms Protein Smoothie Double Espresso Gluten Free?
Description
Bold espresso flavor with a café-like roast profile; texture is creamy and pourable, often described as smooth though some reviewers report slight grittiness. Commonly consumed as a grab-and-go breakfast or midday boost, used post-workout or as a coffee substitute. Reviewers note convenience, varied sweetness perceptions, and occasional packaging issues reported.
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Description
Bold espresso flavor with a café-like roast profile; texture is creamy and pourable, often described as smooth though some reviewers report slight grittiness. Commonly consumed as a grab-and-go breakfast or midday boost, used post-workout or as a coffee substitute. Reviewers note convenience, varied sweetness perceptions, and occasional packaging issues reported.
Ingredients
Filtered Low Fat Milk, Cane Sugar, Cream, Coffee (1.7%), Lactose Enzyme, Carrageenan. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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