Is SALSA VERDE FIESTA RICED CARROTS WITH A GREEN CHILE COOKING SAUCE, SALSA VERDE FIESTA Low FODMAP?

Ingredients

CARROTS, GREEN CHILE COOKING SAUCE (EXPELLER PRESSED CANOLA OIL, WATER, CILANTRO, JALAPENO CHILI PEPPER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, SEA SALT, WHOLE EGGS, LIME JUICE CONCENTRATE, APPLE CIDER VINEGAR, YELLOW HOT CHILI PEPPER, DRIED WHOLE EGG, XANTHAN GUM, BLACK PEPPER, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT], LEMON JUICE CONCENTRATE, NATURAL EXTRACTIVES OF LEMON).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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