Is THAI-STYLE MILD COCONUT CHICKEN WITH CILANTRO LIME RICE, THAI-STYLE, MILD Low FODMAP?

Ingredients

THAI-STYLE COCONUT CHICKEN (BONELESS SKINLESS CHICKEN BREAST, COCONUT MILK [COCONUT CREAM, WATER, XANTHAN GUM], WATER, BROWN SUGAR, VINEGAR, CHICKEN STOCK [CHICKEN STOCK, SALT], RICE STARCH, YEAST EXTRACT [YEAST EXTRACT, CITRUS EXTRACT, NATURAL FLAVOR, SALT], GINGER, LIME JUICE CONCENTRATE, CHICKEN FAT, SALT, SPICES, GARLIC, CANE SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, LEMONGRASS, BASIL, TURMERIC, CHILIES, CELERY SALT, XANTHAN GUM), CILANTRO LIME RICE (WATER, WHITE RICE, CHICKEN FAT, CHICKEN STOCK [CHICKEN STOCK, SALT], LIME JUICE CONCENTRATE, CILANTRO, LEMON ZEST [LEMON PEELS, CANE SUGAR, NATURAL LEMON FLAVOR], RICE STARCH, YEAST EXTRACT [SALT, YEAST EXTRACT], SALT, CANE SUGAR, DEHYDRATED ONION, SPICES, DEHYDRATED GARLIC, CHILI PEPPERS, CELERY SEED).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products