Veggie Craft Farms Made With Zucchini Penne Blend Of Lentil, Pea and Zucchini Flours

Description

Veggie Craft Farms offers a vegan-friendly zucchini penne pasta made with a blend of lentil pea and zucchini flours. This gluten-free pasta is made in Italy and contains potassium, fiber, and iron, with 6 grams of fiber per serving. It can be prepared in under 10 minutes. While some people praise the amazing flavor, others find it lacking. Additionally, some individuals note a peculiar texture. Overall, this pasta is a healthy option made with veggie crops, appealing to those seeking a nutritious and plant-based alternative.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.
Vegetarian
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Lentil, pea and zucchini flours.

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Veggie Craft Farms Made With Zucchini Penne Blend Of Lentil, Pea and Zucchini Flours Ingredients | Spoonful