Is We Love Cake Sticky Toffee Pudding Low FODMAP?

Ingredients
Toffee Sauce (35%) (Golden Syrup, Sugar, Palm Oil, Brown Sugar, Glucose Syrup, Water, Rapeseed Oil, Treacle, Cocoa Butter, Rice Flour, Flavouring, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin, Sucrose Esters of Fatty Acids), Fructose, Dextrose, Cornflour, Salt, Humectant (Glycerine), Rice Starch, Acidity Regulator (Citric Acid)), Brown Sugar, Rapeseed Oil, Rice Flour, Chickpeas, Water, Tapioca Starch, Brown Rice Flour, Treacle, Date Paste (2%), Raising Agents (Sodium Bicarbonate, Calcium Phosphates), Flavouring, Salt, Thickener (Xanthan Gum). Made in an environment that handles nuts and eggs.
Check We Love Cake Sticky Toffee Pudding against your own diets in the app.
Take it with you
Scan to open We Love Cake Sticky Toffee Pudding in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
Similar Products
About this product
Snack · Slice


