Canyon bakehouse Products
1-30 of 53
1. Canyon Bakehouse Gluten Free Mountain White Bread
3775
Canyon Bakehouse Gluten Free Mountain White Bread is a great option for those who are looking for a delicious and nutritious gluten free bread. People love this bread for its good flavor and soft texture. Reviewers have even said this bread is one of the best gluten free breads for making sandwiches and french toast.
2. Canyon Bakehouse Gluten Free Stay Fresh Country White Bread - 15oz
3759
The Canyon Bakehouse Gluten Free Stay Fresh Country White Bread is a nutritious option for those who are looking for a gluten-free and dairy-free bread. Some people have said that the bread has a good taste and texture, while others have noted that the bread has a short shelf life and gas-filled holes. However, the bread is made with whole grains and is a good source of fiber. The bread is also gluten-free, which is important for those with celiac disease or a gluten intolerance. Overall, the Canyon Bakehouse Gluten Free Stay Fresh Country White Bread is a nutritious and tasty option for those on a gluten-free diet.
3. Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
2347
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread has mixed reviews. Some people really enjoy the flavor while others feel the bread is a bit tasteless. A few people also think it is expensive and has a chewy consistency. However, on the plus side, people also say the bread is good for low carb diets. As a nutritionist, I believe that Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread is a healthy option for those on a gluten free diet. The bread is high in fiber and has 14 servings per loaf. It is also a good source of whole grains.
4. Canyon Bakehouse Gluten Free Stay Fresh Deli White Bagels
2185
The Canyon Bakehouse Gluten Free Stay Fresh Deli White Bagels have been a controversial product among reviewers. Some people have complained that the bagels mold quickly, while others have said they have had no issue with mold. However, the general consensus seems to be that people enjoy these bagels if they are lightly toasted with butter and everything seasoning. Many people have also said that they cannot tell the difference between these bagels and regular bagels. Nutritionally, these bagels are made with whole grains and are gluten-free, dairy-free, soy-free, and non-GMO. Overall, these bagels seem to be a healthier option for people who are looking for gluten-free bagels.
5. Canyon Bakehouse Gluten Free Ancient Grain Bread
2490
Canyon Bakehouse Gluten Free Ancient Grain Bread has been getting rave reviews for its taste, which is said to be very similar to regular bread. People also love the fact that it is made with ancient whole grains. However, some people have complained about the price of the bread, as well as the fact that it is smaller than regular sandwich bread. It is important to note that the bread should be kept refrigerated. Toasting the bread can also make it taste even better.
7. Canyon Bakehouse Muffins English Original 5 Count - 14 Oz
428
Canyon Bakehouse offers English muffins in their product line, including the English Original variety. These muffins come in a pack of 5, with a total weight of 14 oz. The muffins are known to be delicious, as mentioned by people. Canyon Bakehouse's loaves, which are packaged in an air-tight container, have a shelf life of up to 90 days, ensuring freshness for an extended period of time. These facts provide a concise overview of Canyon Bakehouse muffins English Original 5 count 14 oz.
8. Canyon Bakehouse Gluten Free Hamburger Buns - 12oz/4ct
292
Canyon Bakehouse offers gluten-free hamburger buns that are also dairy-free, soy-free, and nut-free. These 12oz4ct buns contain 4 grams of fiber and 4 grams of protein. Customers have expressed their satisfaction with the flavor, and some consider these buns to be the best gluten-free option available.
9. CANYON BAKEHOUSE San Juan Gluten-Free Bread Grain, 18 Ounce (Pack of 6)
2251
Overall, people seem to really enjoy CANYON BAKEHOUSE San Juan Gluten-Free Bread. Some have even said it's the best gluten-free bread you can buy. Not only is it gluten-free, but it is also dairy-free, nut-free, and soy-free. That makes it a great option for those with allergies or sensitivities. It has a good texture and tastes great, which is great for making sandwiches. It stays fresh for 7-10 days on the counter, and you can store it for up to 3 months in the freezer if you're not going to eat it all right away.
13. Canyon Bakehouse Multigrain Bread
41
Canyon Bakehouse Multigrain Bread is widely regarded as the best gluten-free bread on the market. It has gained popularity due to its ability to remain non-soggy when toasted, making it a favorite among consumers. The bread is highly recommended for sandwiches, offering a satisfying and convenient option. Additionally, the bread has a nutty flavor, adding a delightful twist to its taste profile. Overall, Canyon Bakehouse Multigrain Bread is a well-received product that meets the demands of gluten-free consumers seeking a versatile and flavorful bread option.
17. Canyon Gluten Free Bakehouse Gluten Free Deli Rye Style Bread, 18 Oz
109
Canyon Gluten Free Bakehouse Gluten Free Deli Rye Style Bread 18 oz is widely appreciated by people for its taste and texture. It is often compared to regular rye bread in terms of flavor and is considered perfect for sandwiches and toast. With its gluten-free recipe, this bread offers a satisfying option for those with dietary restrictions. People enjoy its delicious taste and commendable texture, making it a popular choice for bread lovers seeking a gluten-free alternative.
18. Canyon Bakehouse Hawaiian Sweet
281
Canyon Bakehouse Hawaiian Sweet bread is known for its great flavor. People enjoy the taste of this bread, making it a popular choice among consumers. With its unique Hawaiian sweet flavor, this bread offers a delightful option for those looking for a tasty and satisfying bread option. Whether used for sandwiches, toast, or other culinary creations, Canyon Bakehouse Hawaiian Sweet bread is sure to please the taste buds of bread lovers.
21. Canyon Bakehouse Gluten Free Sweet Rolls Brioche-Style
335
Canyon Bakehouse offers delicious gluten-free sweet rolls that are rich in flavor. These brioche-style rolls are perfect to enjoy hot with dinner. Not only are they gluten-free, but they are also dairy, nut, and soy-free, making them suitable for individuals with various dietary restrictions. Unfortunately, no information is provided about what people say about the product.
23. Canyon Bakehouse Shelf Stable Gluten Free English Muffins, 12 Ounce
812
Canyon Bakehouse Shelf Stable Gluten Free English Muffins 12 ounce are highly regarded by consumers who appreciate their gluten-free nature. These muffins are commonly used as a base for sandwiches. Unfortunately, no additional product details were provided. However, it is clear that people enjoy the taste and quality of these gluten-free English muffins.
1. Canyon Bakehouse Gluten Free Mountain White Bread
3.8
3775
Summary
Canyon Bakehouse Gluten Free Mountain White Bread
Canyon Bakehouse Gluten Free Mountain White Bread is a great option for those who are looking for a delicious and nutritious gluten free bread. People love this bread for its good flavor and soft texture. Reviewers have even said this bread is one of the best gluten free breads for making sandwiches and french toast.
2. Canyon Bakehouse Gluten Free Stay Fresh Country White Bread - 15oz
4.8
3759
Summary
Canyon Bakehouse Gluten Free Stay Fresh Country White Bread - 15oz
The Canyon Bakehouse Gluten Free Stay Fresh Country White Bread is a nutritious option for those who are looking for a gluten-free and dairy-free bread. Some people have said that the bread has a good taste and texture, while others have noted that the bread has a short shelf life and gas-filled holes. However, the bread is made with whole grains and is a good source of fiber. The bread is also gluten-free, which is important for those with celiac disease or a gluten intolerance. Overall, the Canyon Bakehouse Gluten Free Stay Fresh Country White Bread is a nutritious and tasty option for those on a gluten-free diet.
3. Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
4.2
2347
Summary
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread has mixed reviews. Some people really enjoy the flavor while others feel the bread is a bit tasteless. A few people also think it is expensive and has a chewy consistency. However, on the plus side, people also say the bread is good for low carb diets. As a nutritionist, I believe that Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread is a healthy option for those on a gluten free diet. The bread is high in fiber and has 14 servings per loaf. It is also a good source of whole grains.
4. Canyon Bakehouse Gluten Free Stay Fresh Deli White Bagels
4
2185
Summary
Canyon Bakehouse Gluten Free Stay Fresh Deli White Bagels
The Canyon Bakehouse Gluten Free Stay Fresh Deli White Bagels have been a controversial product among reviewers. Some people have complained that the bagels mold quickly, while others have said they have had no issue with mold. However, the general consensus seems to be that people enjoy these bagels if they are lightly toasted with butter and everything seasoning. Many people have also said that they cannot tell the difference between these bagels and regular bagels. Nutritionally, these bagels are made with whole grains and are gluten-free, dairy-free, soy-free, and non-GMO. Overall, these bagels seem to be a healthier option for people who are looking for gluten-free bagels.
5. Canyon Bakehouse Gluten Free Ancient Grain Bread
4.5
2490
Summary
Canyon Bakehouse Gluten Free Ancient Grain Bread
Canyon Bakehouse Gluten Free Ancient Grain Bread has been getting rave reviews for its taste, which is said to be very similar to regular bread. People also love the fact that it is made with ancient whole grains. However, some people have complained about the price of the bread, as well as the fact that it is smaller than regular sandwich bread. It is important to note that the bread should be kept refrigerated. Toasting the bread can also make it taste even better.
7. Canyon Bakehouse Muffins English Original 5 Count - 14 Oz
5
428
Summary
Canyon Bakehouse Muffins English Original 5 Count - 14 Oz
Canyon Bakehouse offers English muffins in their product line, including the English Original variety. These muffins come in a pack of 5, with a total weight of 14 oz. The muffins are known to be delicious, as mentioned by people. Canyon Bakehouse's loaves, which are packaged in an air-tight container, have a shelf life of up to 90 days, ensuring freshness for an extended period of time. These facts provide a concise overview of Canyon Bakehouse muffins English Original 5 count 14 oz.
8. Canyon Bakehouse Gluten Free Hamburger Buns - 12oz/4ct
292
Summary
Canyon Bakehouse Gluten Free Hamburger Buns - 12oz/4ct
Canyon Bakehouse offers gluten-free hamburger buns that are also dairy-free, soy-free, and nut-free. These 12oz4ct buns contain 4 grams of fiber and 4 grams of protein. Customers have expressed their satisfaction with the flavor, and some consider these buns to be the best gluten-free option available.
9. CANYON BAKEHOUSE San Juan Gluten-Free Bread Grain, 18 Ounce (Pack of 6)
3.5
2251
Summary
CANYON BAKEHOUSE San Juan Gluten-Free Bread Grain, 18 Ounce (Pack of 6)
Overall, people seem to really enjoy CANYON BAKEHOUSE San Juan Gluten-Free Bread. Some have even said it's the best gluten-free bread you can buy. Not only is it gluten-free, but it is also dairy-free, nut-free, and soy-free. That makes it a great option for those with allergies or sensitivities. It has a good texture and tastes great, which is great for making sandwiches. It stays fresh for 7-10 days on the counter, and you can store it for up to 3 months in the freezer if you're not going to eat it all right away.
13. Canyon Bakehouse Multigrain Bread
41
Summary
Canyon Bakehouse Multigrain Bread
Canyon Bakehouse Multigrain Bread is widely regarded as the best gluten-free bread on the market. It has gained popularity due to its ability to remain non-soggy when toasted, making it a favorite among consumers. The bread is highly recommended for sandwiches, offering a satisfying and convenient option. Additionally, the bread has a nutty flavor, adding a delightful twist to its taste profile. Overall, Canyon Bakehouse Multigrain Bread is a well-received product that meets the demands of gluten-free consumers seeking a versatile and flavorful bread option.
17. Canyon Gluten Free Bakehouse Gluten Free Deli Rye Style Bread, 18 Oz
109
Summary
Canyon Gluten Free Bakehouse Gluten Free Deli Rye Style Bread, 18 Oz
Canyon Gluten Free Bakehouse Gluten Free Deli Rye Style Bread 18 oz is widely appreciated by people for its taste and texture. It is often compared to regular rye bread in terms of flavor and is considered perfect for sandwiches and toast. With its gluten-free recipe, this bread offers a satisfying option for those with dietary restrictions. People enjoy its delicious taste and commendable texture, making it a popular choice for bread lovers seeking a gluten-free alternative.
18. Canyon Bakehouse Hawaiian Sweet
281
Summary
Canyon Bakehouse Hawaiian Sweet
Canyon Bakehouse Hawaiian Sweet bread is known for its great flavor. People enjoy the taste of this bread, making it a popular choice among consumers. With its unique Hawaiian sweet flavor, this bread offers a delightful option for those looking for a tasty and satisfying bread option. Whether used for sandwiches, toast, or other culinary creations, Canyon Bakehouse Hawaiian Sweet bread is sure to please the taste buds of bread lovers.
21. Canyon Bakehouse Gluten Free Sweet Rolls Brioche-Style
335
Summary
Canyon Bakehouse Gluten Free Sweet Rolls Brioche-Style
Canyon Bakehouse offers delicious gluten-free sweet rolls that are rich in flavor. These brioche-style rolls are perfect to enjoy hot with dinner. Not only are they gluten-free, but they are also dairy, nut, and soy-free, making them suitable for individuals with various dietary restrictions. Unfortunately, no information is provided about what people say about the product.
23. Canyon Bakehouse Shelf Stable Gluten Free English Muffins, 12 Ounce
5
812
Summary
Canyon Bakehouse Shelf Stable Gluten Free English Muffins, 12 Ounce
Canyon Bakehouse Shelf Stable Gluten Free English Muffins 12 ounce are highly regarded by consumers who appreciate their gluten-free nature. These muffins are commonly used as a base for sandwiches. Unfortunately, no additional product details were provided. However, it is clear that people enjoy the taste and quality of these gluten-free English muffins.